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Restaurant and Bar Commis Courses

The idea of Serving is a big thing! This is emphasised at Agora’ italian Academy: we will teach how to serve, how to win over the customer, how to meet the customer, exchange a few jokes, and much more.

Winter Session: 10 February – 7 March 2026
Summer Session: 8 June – 5 July 2026

From 10:00 to 15:00 ITALIAN TIME

Bienfait Darius Ikuzwe, Biruktawit Tilahun, Data Isaac, Omar Sugira Rwego

Free

    Request for admission

    Fill out the admission application form and we will contact you to access the selection

    The course has a limited number of places and involves a selection process aimed at evaluating the technical skills acquired during the studies, the individual aptitudes and the motivation of the candidates.
    Given the high number of applications, the date of submission will be taken into account.

    EDUCATIONAL PLAN

    RESTAURANT AND BAR COMMIS

    MODULE 1

    • Organizational charts and professional figures

    MODULE 2

    • Job description

    MODULE 3

    • Occupational hygiene and safety and work uniforms and PPE

    MODULE 4

    • HACCP

    MODULE 5

    • Rules of behavior and attitude to work

    MODULE 6

    • Layout of the restaurant and bar

    MODULE 7

    • Types of services

    MODULE 8

    • The cafeteria and the American bar

    MODULE 9

    • Menus

    MODULE 10

    • Standard and operational procedures