Advanced training for hospitality managers and professionals
The Advanced Training Courses and Master Programmes offered by the Hotel Academy are managerial specialisation paths for those aiming to develop leadership and management skills in the hotel industry.
The programmes feature weekend online sessions, practical exercises, case studies, and direct interaction with qualified lecturers, managers, and industry experts.
Upon completion, participants receive a final Certificate of Competence issued by Agorà Italian Academy.
MASTER IN HOTEL MANAGEMENT
Hotel Manager
Leaders often think that we should have all the answers. In reality, being a great leader requires humility and asking the right questions.
29 November 2025
24 months – 4 semesters (including internship)
Vincenzo Presti
Free
ECTS: 60
ADVANCED TRAINING COURSE IN BEVERAGE AND FOOD MANAGEMENT
Executive Chef
The Executive Chef is the most important figure in the restaurant. He has the task of supervising the activities carried out by the entire kitchen staff.
29 November 2025
18 months – 3 semesters (including internship)
Vincenzo Stravino
1500,00 €
ECTS: 30
ANALYTICAL ACCOUNTING
Advanced Training Course in Analytical Accounting
The causes of the crisis experienced by many hotels today are often a reflection of wrong strategic choices made during the planning phase.
29 November 2025
12 months – 2 semesters
Giuseppe Ceceri
1500,00 €
ECTS: 30
HOSPITALITY 4.0
Advanced Training Course in Hospitality 4.0
Artificial intelligence is not just a trend: it is an epoch-making change, a revolution destined to transform the world of hospitality work. That is why ‘Hospitality 4.0: Artificial Intelligence in the Hospitality Sector’ was born. AI is the future, and the future is today.
29 November 2025
12 months – 2 semesters
Mirza Nadeem Ahmad Shoaib
97,00 €
ECTS: 30
ADVANCED TRAINING COURSE IN HOTEL MANAGEMENT AND OPERATIONS
Hotel Operations Manager
Build a solid foundation in business and management. You will learn the fundamentals of modern business practices.
28 March 2026
18 months – 3 semesters (including internship)
Mauro Di Chicco
Free
ECTS: 30
ADVANCED TRAINING COURSE IN BEVERAGE AND FOOD MANAGEMENT
Food and wine activities manager
A highly specialised course for the creation and training of professionals capable of operating in the food and wine sector at national and international level.
29 November 2025
18 months – 3 semesters (including internship)
Matteo Costa
1500,00 €
ECTS: 30
